Pierpaolo – it’s a short step from finance to cheese-making July 12, 2014 ♦ @La Sosta, Cheese, Meat, To eat ♦ No Comments on Pierpaolo – it’s a short step from finance to cheese-making
Il Caprile – making tradition, innovation and passion taste good June 22, 2014 ♦ @La Sosta, Cheese, To eat ♦ 1 Comment on Il Caprile – making tradition, innovation and passion taste good
Agriturismo degli Olivi – of lifestyles and life choices June 17, 2014 ♦ Meat, Project, Vegetables ♦ No Comments on Agriturismo degli Olivi – of lifestyles and life choices
